Associations of serum carotenoids with the severity of sunburn and the risk of cancer: A cross-sectional analysis of 1999–2018 NHANES data

Introduction

Skin is the body’s largest organ and acts as a physical barrier protecting against a variety of environmental risk factors, such as microbes, injuries, toxins and ultraviolet radiation (1). Skin can also serve as a biological guard to decrease body water loss, regulate body temperature and synthesize vitamin D. The main mechanism of sunburn is due to ultraviolet (UV) type A and B. Most of UVA and a small amount of UVB radiation can reach the Earth’s surface and come into contact with the skin due to blockage by ozone (2). UV-A radiation can invade the deepest skin tissues, causing oxidative damage and skin aging, but it does not cause direct DNA damage. UV-B radiation cannot penetrate the skin tissues and only remains in the dermis layer. UV-B can cause oxidative stress and an inflammatory response (3). In addition, UV-B may act on NDA, causing pigmentation effects, sunburn and malignant skin tumors (4). Sunlight brings many problems to outdoor walkers and susceptible people, such as sunburn, skin condition or malignancies. Sunlight some pose high risks to human health and lifestyles with a very large economic burden.

Carotenoids are fat-soluble natural pigments widely distributed in nature. They are widely found in colorful fruits and vegetables that are commonly found in the daily diet, such as carrots, tomatoes, corn, peppers, and some marine algae (5). Serum carotenoids cannot be synthesized in the human body, and food is the only way to obtain carotenoids. Carotenoids have many potential functions, such as antioxidation, antitumor activity, immune function enhancement, vision protection, skin protection and participation in reproduction and development (6). Carotenoids can be divided into two groups, carotene and lutein. Carotenes include α-carotene, β-carotene, and lycopene. Lutein includes zeaxanthin, α-cryptoxanthin, β-cryptoxanthin, astaxanthin, fucoxanthin, and so on. Carotenoids have attracted the attention of the scientific community and the public in recent years because of their potential health-promoting effects.

A large number of studies have shown that carotenoids have a photoprotective effect; they can not only directly absorb ultraviolet rays from the sun but also have antioxidant effects, removing reactive oxygen species and oxygen free radicals in the skin, reducing skin photodamage and preventing sunburn (7–9). Studies have shown that serum carotenoids have an inhibitory effect on the occurrence and development of various malignant tumors. However, the relationships among serum carotenoids, sunburn severity and skin malignancy remain unclear. The purpose of this study was to investigate the association of serum carotenoids and vitamin A with sunburn severity and skin cancers.

Materials and methods

Results

A total of 14,644 participants with sunburn injuries and 10,796 without sunburn injuries were enrolled in our study (Figure 1). There was no significant difference in age between the two groups. The proportion of females was higher in the sunburn group than in the non-sunburn group. The natural hair colors of sunburn participants were mostly brown and black (60.5 vs. 23.0%), while the proportion in the non-sunburn group was 48.9 vs. 44.8%. Most sunburn participants were non-Hispanic white (52.7%), while most non-sunburn participants were non-Hispanic black and white (34.5 and 25.9%). Other sociodemographic and laboratory data of sunburn and non-sunburn participants are summarized in Table 1.

To explore the relationship between serum carotenoids and the degrees of sunburn, univariate and multivariate ordinal logistic regression (OLR) were used to create a proportional odds model. Multivariate odds ratios were adjusted for BMI, age, race and sex (Model 1) or BMI, age, race, sex, smoking status and natural hair color (Model 2). Combined lutein and vitamin A were associated with the degrees of sunburn after adjusting for Model 1 or Model 2 (Table 2). Notably, trans-β-carotene and cis-β-carotene were associated with sunburn after adjustment, while the raw odds ratio showed no significant difference, this may because of the negative impact of BMI on the relationship between β-carotene and sunburn (r = −0.18, p = 0.005). The overall results of our ordinal logistic regression model for carotenoids in the sunburn population are summarized in Table 2.

Next, unconditional or ordinal logistic regression was used to analyze the relationships between cancers (both cutaneous and non-cutaneous) and the degrees of sunburn. Compared to the people who had no skin reaction to the sun after non-exposure, the more severe the people reacted to the sun, the higher the risk of non-cutaneous reactions, with ORs of 1.244 (95% CI: 1.017–1.523) for mild exposure, 1.526 (95% CI: 1.262–1.845) for moderate exposure and 1.880 (95% CI: 1.484–2.380) for severe exposure. Moreover, the same phenomenon was seen regarding skin cancers in the moderate and severe reaction groups, with ORs of 2.827 (95% CI: 1.983–4.031) and 4.629 (95% CI: 3.143–6.818), respectively (Table 3). Specifically, the ORs of moderate and severe reactions were 3.052 (95% CI: 1.452–6.418) and 5.065 (95% CI: 2.266–11.318), respectively, in melanoma patients and 3.764 (95% CI: 2.291–6.183) and 5.776 (95% CI: 3.362–9.922), respectively, in non-melanoma patients, while only severe reactions, with an OR of 2.679 (95% CI: 1.214–5.910), were seen in people with unknown kinds of skin cancers (Table 3).

Finally, to confirm whether the effect of sunburn on cancer was partially mediated by carotenoids, causal mediation analysis was conducted. Among people with skin cancers, vitamin A and β-cryptoxanthin were attributable to skin cancers with mediated proportions of 5.89 and 2.14, respectively (p < 0.05) (Figure 2). In addition, zeaxanthin, β-cryptoxanthin, vitamin A, combined lutein and trans-lycopene accounted for partial mediation of the effect of sunburn on non-skin cancers, with proportions of 9.88, 4.79, 4.45, 3.11, and 1.32, respectively (p < 0.05) (Figure 3).

Discussion

This study is the first to assess the association of sunburn severity with serum carotenoids and the risk of cancer risk in a nationally representative sample of sunburn patients in the United States. Our results demonstrated that the severity of sunburn after non-exposure was associated with serum carotenoids and the risks of both skin and non-skin cancers. In addition, serum carotenoids contributed to the mediation effect of sunburn on cancers. Sunburn participants were more likely to be female, have brown natural hair color and be non-Hispanic white. Higher serum trans-β-carotene, cis-β-carotene, and combined lutein concentrations were associated with a lower degree of sunburn, while higher serum vitamin A levels were associated with a higher degree of sunburn.

As a group of hydrophobic antioxidants, serum carotenoids can be scavenged by oxidation, reduction, hydrogen abstraction and addition. By quenching singlet oxygen and neutralizing oxygen radicals, carotenoids may inhibit oxidative stress and inflammatory responses (11). In a double-blind, placebo, randomized controlled 10-week study, participants in the 4 mg-daily astaxanthin supplementation group lost less skin moisture and had significantly better skin texture in non-UV-irradiated areas than individuals in the placebo group (12). In another 5-week double-blind, placebo-controlled study, 9 mg-daily lutein supplements showed that lutein could reduce oxidative stress and inhibit UV-induced skin dullness and aging (13). A meta-analysis of seven experiments showed that β-carotene supplementation was effective in preventing sunburn and found that dietary supplementation with β-carotene was a time-dependent way to provide sun protection (14). However, other studies have shown that serum carotenoids may have pro-oxidative effects at high concentrations, which may exert harmful effects on the human body (15). However, recent studies have shown that in addition to driving the antitumor immune responses of dendritic cells, reactive oxygen species are crucial for damaging cancer cells in the contexts of chemotherapy and multidrug resistance (16). Our results showed that lower serum carotenoid concentrations were associated with higher levels of sunburn, which may be associated with antioxidant activity.

The development of skin cancer is directly related to long-term exposure to ultraviolet radiation (17). Studies have shown that epidermal cells may activate phosphoinositide-3-kinase/protein kinase B (PI3K/Akt) and mitogen-activated protein kinase (MAPK) signaling pathways under UV stimulation, which phosphorylates downstream substrates and ultimately leads to skin cancer (18). A systematic meta-analysis of 24 observational studies involving 16,180 melanoma cases revealed that areas that frequently experienced sunburn were at higher risk than other areas of the body for the development of melanoma (19). Our results also showed that both skin and non-skin cancers were more commonly seen in severe sunburn patients. Compared with people with no sunburn after sun exposure, severe sunburn participants had a higher risk of non-skin cancers, skin melanoma, non-melanoma skin cancers and non-skin cancer, with odds ratios of 1.880 (95% CI: 1.484–2.380), 5.065 (95% CI: 2.266–11.318), and 5.776 (95% CI: 3.362–9.922), respectively.

Serum carotenoids can not only reduce oxidative stress but also enhance the proliferation of CD4+T cells and the activity of natural killer cells and play a certain role in inhibiting the occurrence and development of malignant tumors by regulating some cell signal transduction pathways (20). Sheng et al. showed that serum carotenoids may affect the MAPK and PI3K/Akt signaling pathways of zeaxanthin by increasing cycle-related proteins P21 and P27 and regulating the levels of CD44 and CD105 on the epidermal membrane, thus inducing apoptosis of human gastric cancer cells and inhibiting the proliferation of melanoma cells (18, 21). In vitro cell culture experiments also showed that zeaxanthin and lutein were cytotoxic to human colorectal adenocarcinoma cells and could inhibit their growth (22). Moreover, clinical controlled experiments showed that the intakes of zeaxanthin and lutein were negatively correlated with the risk of colorectal cancer (OR = 0.25, 95% CI = 0.18, 0.36) (23). A case-control study from South Korea showed that higher lycopene intake was inversely associated with gastric cancer risk in men (OR 0.60, 95% CI 0.42, 0.85) and women (OR 0.54, 95% CI 0.30, 0.96) (24). However, the relationship between serum vitamin A and malignancy has not been completely consistent. In a randomized controlled trial of 75,170 participants, the adjusted hazard ratio between higher vitamin A intake and squamous cell carcinoma was 0.83 (95% CI, 0.75–0.93) (25). An Italian case-control trial reported an adjusted odds ratio of 0.57 (95% CI 0.39, 0.83) between retinol intake and skin malignant melanoma, which indicated a significant negative association between retinol intake and skin malignant melanoma (26). However, a case-control study showed that a higher serum retinol concentration may be significantly positively associated with prostate cancer risk (OR: 1.74; 95% CI: 1.14, 2.68) (27). Other studies also found a significant negative correlation between serum retinol concentration and the risk of gastrointestinal malignancy (OR: 0.79; 95% CI 0.69, 0.91), and when serum vitamin A concentration was higher than 68.2 μg/dL, there was a significant positive correlation between serum retinol concentration and the risk of non-digestive malignancy (OR: 1.65; 95% CI, 1.12, 2.44) (28). In our study, the mediation effect of the effects of serum carotenoids and vitamin A on malignant tumors caused by sunburn was investigated. Our results showed that for people with skin cancers, serum vitamin A and β-cryptoxanthin may participate in the development of skin cancers and account for 5.89 and 2.14% effects apart from the influence of sun, respectively. And for people with non-skin cancers, serum zeaxanthin, β-cryptoxanthin, vitamin A, combined lutein, and trans-lycopene may participate in the development of their cancers, which account for 9.88, 4.79, 4.45, 3.11, and 1.32% effects apart from the influence of sun, respectively.

However, there were some limitations in our study. One is that this was a cross-sectional study design and cannot infer causal relationships. Our data from NHANES are based on self-reported outcomes, which cannot exclude recall bias. In addition, we focused only on the reaction after non-exposure and did not take sun protection behaviors into consideration, which may potentially affect the risks of cancers because there may be a possibility that if a person reacted severely to the sun, he or she may take sun protection or reduce the time of sun exposure. Additionally, the single measurement of serum carotenoids may not provide fully representative indications of carotenoid levels over a duration or the changes before and after sun exposure. Finally, because of the nature of this study and design, we cannot determine the optimal levels of carotenoids. Given the large sample size, the data provide valuable information regarding this cohort’s sunburn reaction in relation to cancer and carotenoid status.

In conclusion, serum carotenoids were associated with the severity of sunburn, and different carotenoids may play different in the context of sunlight exposure. Sunburn is related to not only in skin cancers but also non-skin cancers, and the more severe the sunburn reaction is, the higher the risk of cancer. Sunburn or sunlight may directly cause or promote cancers, but our results implied that some carotids may also take part in this process, partially impacting the effect of sunburn on skin and non-skin cancers. Overall, carotenoids may be important vitamins for skin protection and cancer prevention.

Data availability statement

The raw data supporting the conclusions of this article will be made available by the authors, without undue reservation.

Ethics statement

Ethical review and approval was not required for the study on human participants in accordance with the local legislation and institutional requirements. Written informed consent for participation was not required for this study in accordance with the national legislation and the institutional requirements. Written informed consent was not obtained from the individual(s) for the publication of any potentially identifiable images or data included in this article.

Author contributions

All authors listed have made a substantial, direct, and intellectual contribution to the work, and approved it for publication.

Conflict of interest

The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

Publisher’s note

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.